At Miacucina, we are not only fun, but we also make our food fun. We bring an international flare to the food that we prepare for you so it’s not just an ordinary dish, but one that has our love in it . Most importantly, it’s made in front of you with super FRESH and YUMMY ingredients. So enjoy and we hope to see you often.
Hill 88 is a 1,053-foot hilltop in the Marin Headlands. It towers over Rodeo Beach, with the Marin coast and ocean on one side, wilderness foothills on the other, and a pretty silhouette of Mount Tamalpais to the north, with San Francisco to the south. The pay-off views and natural beauty are a 10. The trip requires a climb that makes you feel that you've earned something special. That makes the trip a perfect mesh of beauty and ambition.
In 1978, at the age of 19, Peter took his vision of the perfect pizza to the next level. He opened up the first Golden Boy Pizza on Green Street in San Francisco’s North Beach. Peter Sodini's vision of the perfect pizza is the concept of Golden Boy Pizza. The perfect pizza would consist of a fresh baked, delicious, foccacia with pizza topping. Golden Boy Pizza quickly became the "place to be" in North Beach. Golden Boy Pizza was so popular it expanded to seven restaurants throughout the city and Berkeley. The business even started selling wholesale to delicatessens and schools. If you will visit San Francisco someday, Grab some Pizza, walk to the Washington Square Park nearby, Lying down on the grass, enjoying the sun and watching strange people. Also, it's the best after party spot!